| Title | Author | Published |
| The Best of America’s Test Kitchen | America’s Test Kitchen | 2007 |
| Cook Smart – Perfect Recipes For Every Day | Anderson, Pam | 2002 |
| Simple Italian Food | Batali, Mario | 1998 |
| The Compleat American Housewife 1776 | Belote, Juliane | 1974 |
| Gear For Your Kitchen | Brown, Alton | 2008 |
| Good Eats 3* | Brown, Alton | 2011 |
| I’m Just Here For The Food | Brown, Alton | 2002 |
| Lost Restaurants of Sacramento and Their Recipes | Burns, Maryellen and Keith Burns | 2013 |
| Flavors of My World | Chauhan, Maneet with Doug Singer | 2020 |
| L.A. Son – My Life, My City, My Food | Choi, Roy | 2013 |
| Adventurous Eaters Club – Mastering the Art of Family Mealtime | Collins, Misha and Vicki | 2019 |
| Cat Cora’s Classics with a Twist | Cora, Cat | 2010 |
| Chez Maxim’s | Countess of Toulouse-Latrec | 1962 |
| Cooking With Parchment Paper | Di Resta, David | 1994 |
| The Bread Exchange: tales and recipes from a journey of baking and bartering | Elmlid, Malin | 2014 |
| Food Finds | Engle, Allison and Engle, Margaret | 2000 |
| The Escoffier Cook Book: A guide to the art of fine cookery | Escoffier, A. | 1941 |
| Fannie Farmer: Recipes from an American kitchen (boxed set-Basic Breads, Little Meals, Dinners, Wholesome Sweets) | Fannie Farmer | 1995 |
| Diners, Drive-ins, and Dives | Fieri, Guy | 2008 |
| More Diners, Drive-ins, and Dives | Fieri, Guy | 2009 |
| Eating With Diabetes | Finsand, Mary Jane; White, Edith, M.Rd; Cadwell, Karin, Ph.D., R.N. | 2002 |
| Inside the Test Kitchen | Florence, Tyler | 2014 |
| Stirring the Pot | Florence, Tyler | 2008 |
| Food Network Favorites | Food Network | 2005 |
| Flour Water Salt Yeast | Forkish, Ken | 2012 |
| Fifty Shades of Chicken | Fowler, FL | 2012 |
| The Original White House Cookbook | Gillette, F L, Mrs. and Hugo Ziemann | 2003 |
| Sodium Girl’s Limitless Low-Sodium Cookbook | Goldman Foung, Jessica | 2013 |
| The Home Cook: recipes to know by heart | Guarnaschelli, Alex | 2017 |
| Larousse Gastronomique | Harvey Lang, Jennifer – editor | 1990 |
| Artisan Bread in Five Minutes a Day | Hertzberg, Jeff, M.D., and Francois, Zoe | 2007 |
| For The Love Of Hops | Hieronymus, Stan | 2012 |
| Impossible to Easy* | Irvine, Robert | 2010 |
| Indian Cooking Unfolded: A Master Class in Indian cooking | Iyer, Raghevan | 2013 |
| Speed Brewing | Izett, Mary | 1972 |
| The Good Cook’s Book of Days: a food lover’s journal | Jordan, Michele Anna | |
| Moosewood Cookbook | Katzen, Mollie | 1992 |
| Graham Kerr’s Minimax Cookbook | Kerr, Graham | 1992 |
| The Galloping Gourmet – volume 2 | Kerr, Graham | 1969 |
| The Galloping Gourmet – volume 3 | Kerr, Graham | 1969 |
| Paul Kirk’s Championship Barbeque Sauces | Kirk, Paul | 1998 |
| Living Gluten-Free for Dummies | Korn, Danna | 2006 |
| Indian-ish: Recipes and antics from a modern American family* | Krishna, Priya | 2019 |
| The Elements of Taste | Kunz, Gray and Peter Kaminsky | 2001 |
| The Bar Handbook: Essential Techniques | Margenthaler, Jeffrey with Martha Holmberg | 2014 |
| Top Chef: the cookbook | Martin, Brett | 2008 |
| Serve it Forth: Cooking wit Anne McCaffrey | McCaffrey, Anne | 1996 |
| The Curious Cook* | McGee, Harold | 1990 |
| Top Chef: the Quickfire Cookbook | Miller, Emily | 2009 |
| The Great Chile Book | Miller, Mark | 1991 |
| New Brewing Lager Beer | Noonan, Gregory J. | 1986 |
| Salt Fat Acid Heat* | Nosrat, Samin | 2017 |
| The Best American Food Writing 2019 | Nosrat, Samin | 2019 |
| The Complete Medicinal Herbal | Ody, Penelope | 1993 |
| The Complete Step-by-Step Diabetic Cookbook | Oxmoor House | 1995 |
| The Flavor Bible* | Page, Karen and Andrew Dornenburg | 2009 |
| The Shaker Kitchen: over 100 recipes from Canterbury Shaker Village | Parge, Jeffrey S. | 1994 |
| Perfect Tapas | Parragon Books LTD | 2009 |
| Menus: a book for your meals and memories | Pepin, Jacques | 2017 |
| Hunter’s Stew and Hangtown Fry: what pioneer America ate and why | Perl, Lila | 1977 |
| What’s a cook to do? | Peterson, James | 2007 |
| Magic Soup – 100 recipes for health and happiness | Pisani, Nicole and Kate Adams | 2015 |
| The Looneyspoons Collection | Podleski, Janet and Greta | 2012 |
| Treasured Polish Recipes for Americans | Polanie Club | 2016 |
| Eat This With…Paso Robles 2 | Pretty, Lisa | 2013 |
| The Real Ale Drinker’s Almanac | Protz, Roger | 1989 |
| Chef Paul Prudhomme’s Louisiana Kitchen | Prudhomme, Paul | 1984 |
| Chef Paul Prudhomme’s Louisiana Tastes | Prudhomme, Paul | 2000 |
| Instant Pot Recipes | Publications International LTD | 2018 |
| Cocoa | Quinn, Sue | 2019 |
| Artisan Sourdough Made Simple | Raffa, Emilie | 2017 |
| Beer Can Chicken and 75 other offbeat recipes | Raichlen, Steven | 2002 |
| Gordon Ramsay’s Family Fare | Ramsay, Gordon | 2006 |
| Gordon Ramsay’s Healthy, Lean, & Fit* | Ramsay, Gordon | 2018 |
| Fix It and Forget It Cookbook | Ranck, Dawn J. and Phillis Vellman Good | 2000 |
| The Virginia Housewife | Randolph, Mary, Mrs. | 1984 |
| Edible Pockets for Every Meal | Rathmell German, Donna | 1997 |
| 30-Minute Get Real Meals | Ray, Rachael | 2005 |
| Best Eats In Town on $40 a Day | Ray, Rachael | 2004 |
| Rachael Ray’s Big Orange Book | Ray, Rachael | 2008 |
| The Book of Fondues | Rhodes, Lorna | 1988 |
| Rival Crock Pot Slow Cooker Recipes | Rival Brand | 2005 |
| Joy of Cooking | Rombauer, Irma | 1998 |
| Joy of Cooking | Rombauer, Irma and Marion Rombauer Becker | 1975 |
| Joy of Cooking | Rombauer, Irma and Marion Rombauer Becker | 1973 |
| Joy of Cooking | Rombauer, Irma, Marion Rombauer and Ethan Becker | 2006 |
| Japanese Country Cookbook | Rudzinski, Russ | 1969 |
| Preserving the Japanese Way | Singleton Hachisu, Nancy | 2015 |
| Recipes from the Frugal Gourmet | Smith, Jeff | 1977 |
| Martha Stewart’s Hors D’oeuvres Handbook | Stewart, Martha | 1999 |
| Fix It with Food* | Symon, Michael | 2019 |
| Michael Symon’s 5 in 5 | Symon, Michael | 2013 |
| Food In History | Tannahill, Reay | 1988 |
| Cravings | Teigen, Chrissy | 2016 |
| 101 Asian Dishes You Need To Cook Before You Die* | Tila, Jet | 2017 |
| 101 Epic Dishes* | Tila, Jet and Ali | 2019 |
| Fabio’s Italian Kitchen* | Viviani, Fabio | 2013 |
| The Yan Can Cook Book | Yan, Martin | 1981 |
| In the Beginning: a collection of hors d’oeuvres | | 1978 |
| Nutra Ninja blender cookbook | | 2015 |
| Old Mr. Boston DeLuxe Official Bartender’s Guide | | 1970 |
| * signed | | |
